Valentine’s Dinner

Valentine’s Dinner

four courses  $59

1st Course

pork belly

avocado mousse + persimmon jam + pomegranate molasses

-or-

assortment of cheeses

accoutrements + grilled toast point

-or-

scallop

leek vichyssoise + house oyster cracker + old bay gremolata

2nd course

rose petal and butter lettuce

blood orange + cinnamon goat cheese + pine nuts + champagne vinaigrette

-or-

parsnip bisque

apple bacon relish + chervil oil

-or-

kale Caesar

parmesan frico + brioche crouton

3rd course

coq au vin blanc

airline breast + hedgehog mushroom + bacon lardon + pearl onion + celery root

-or-

local halibut

clam + fennel + spicy tomato brodo + lobster butter

-or-

chateaubriand

reggiano potato croquette + bloomsdale spinach + shallot marmalade

-or-

Heirloom carrot risotto

toasted cumin + orange brown butter vinaigrette

-or-

Black label burger

4th course

white chocolate crème brulee

basil + balsamic + strawberry 

-or-

selection of gelato

-or-

banana foster

sponge cake + buttermilk gelato + cashew dust