Valentine’s Dinner

Valentine’s Dinner

four courses  $59

1st Course

pork belly

avocado mousse + persimmon jam + pomegranate molasses


assortment of cheeses

accoutrements + grilled toast point



leek vichyssoise + house oyster cracker + old bay gremolata

2nd course

rose petal and butter lettuce

blood orange + cinnamon goat cheese + pine nuts + champagne vinaigrette


parsnip bisque

apple bacon relish + chervil oil


kale Caesar

parmesan frico + brioche crouton

3rd course

coq au vin blanc

airline breast + hedgehog mushroom + bacon lardon + pearl onion + celery root


local halibut

clam + fennel + spicy tomato brodo + lobster butter



reggiano potato croquette + bloomsdale spinach + shallot marmalade


Heirloom carrot risotto

toasted cumin + orange brown butter vinaigrette


Black label burger

4th course

white chocolate crème brulee

basil + balsamic + strawberry 


selection of gelato


banana foster

sponge cake + buttermilk gelato + cashew dust